Tuesday, 15 January 2013

Wooloomooloo Steakhouse

This is probably the most amazing restaurant that I've ever dined in. I've never had meals at atas restaurants overseas and I wonder what are their service standards like but Wooloomooloo's was mind-blowing.

The waitresses were on their toes man. Super alert that when N accidentally raised his hand, they came over.  They constantly topped up our water and checked if the food is ok.
We ordered a few dishes that were recommended by various food bloggers but we gave the side dishes a miss. To our surprise, the manager (I suppose he is) brought mashed potatoes and sautéed mushrooms for us and told us to try it as they were his favourites!

This fridge has a lot of meat and it is super cold! It looks freaky.. like some scene in SAW?

 A wine cabinet!

Complimentary bread. It was so nice and fluffy and they were so generous to give the whole loaf! We had to take away and they were so kind to pack it nicely in a box, with a fabric bag carrier!

Tuna and Crab Tartare. Has a layer of avocado and diced oranges. We don't really know how to appreciate this dish but the oranges gave it a refreshing taste!

Lobster Bisque. The soup is really gao and there was a huge chunk of lobster meat!

Sauces to go with the meat. Peppercorn is my favourite! The mushroom and red wine sauce were good as well!

My filet mignon, in medium rare. Tender and juicy.

It was a thick and huge chunk of meat and the consistency in done-ness was throughout the whole piece of meat. Impressive

N's Wooloomooloo steak also in medium rare. The outer rims was slightly more done than medium rare but it was fine. Just a speck of imperfection. The manager insisted on changing for us but rejected.

Creamy mashed potato.

Sautéed Mushrooms

Warm Chocolate Cake. We didn't want to order cos we were damn full after all the food already. But I insisted, die die must try this. Just nice, we were told that it takes 17minutes to be done. Got time for a breather (:

Oozing goodness

Wonderful service, nice ambience, great steak. What else could one ask for?

Wooloomooloo Steakhouse
2 Stamford Road
Swissotel The Stamford Level 3
Tel: +65 63380261

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